T. JIN'S ASIAN CAFE

Steamed, Pan Fried.

Steamed, Pan Fried.

Soybeans in the Pod.

Kimchi Soup

Korean style soup.

with shrimp, chicken and beef.

Mixed vegetables sauteed in a light sauce.

Kung Pao Chicken

Chicken prepared in a spicy Kung Pao sauce with peppers and peanuts.

Sauteed chicken with fresh broccoli in a light brown sauce.

Shredded white chicken sauteed with mushroom, cabbage and snow peas.

Lightly battered and fried chicken or pork with bell peppers and onions in a sweet and sour sauce.

General Chicken

Lightly breaded chicken, fried then sauteed in a spicy brown sauce with pepper.

White meat chicken sauteed in a light brown sauce with cashews.

Kung Pao Beef

Beef prepared in a traditional spicy Kung Pao sauce with peppers and peanuts.

Mongolian Beef

Authentic Mongolian style beef prepared with green onions and red peppers.

Sauteed beef with fresh broccoli in a light brown sauce.

Beef with Jalapeno

A very spicy dish of sauteed beef strips and Jalapeno pepper.

Shrimp and snow peas sauteed in egg white sauce.

Sauteed white meat chicken and shrimp with cashews.

Kung Pao Three Delights

Shrimp, chicken, beef prepared in a traditional spicy Kung Pao sauce with peppers and peanuts.

Sauteed shrimp, chicken, beef and vegetables in a light brown sauce.

Shrimp with assorted fresh vegetables in a light sauce.

Sauteed beef with bell pepper and yellow onions in brown sauce.

Sauteed beef with red & green bell pepper, with water chestnuts and bamboo shoots in garlic sauce.

A light sauteed of shrimp with mushroom.

Tender crispy chicken sauteed in the chef's special sauce with sesame.

Tender crispy chicken sauteed in the ornage flavor brown sauce.

Deep fried prawns smothered in the chef's special sauce and garnished with steamed broccoli.

Hunan style minced chicken sauteed with water chestnuts, mushrooms, green peppers, served with crispy fresh lettuce wraps.

Top choice of chicken or beef grilled with vegetable on special brown sauce.

Double pan fried shrimp, green onion, broccoli, with garlic sauce.

Szechuan Beef and Scallops

Tender beef and scallops sauteed in Szechuan pepper spicy sauce.

Korean Beef Buigogi

Korean style marinated barbecue beef served with vegetables.

Four Treasures

Scallops, shrimp, beef, chicken sauteed with vegetables in a spicy garlic sauce.

Shrimp, scallops, beef and chicken with broccoli, mushrooms, carrots, and baby corn.

Lamb with Cumin

Lamb sauteed with green onions, cumin seeds, in a spicy sauce.

Lamb sauteed with green onions in masala sauce, India style.

Sauteed lamb in an oriental sauce with green onions.

General's Chicken

Tender crispy chicken sauteed in the chef's special spicy brown sauce with peppers.

Orange Beef

Deep fried beef sauteed in the chef's distinctive orange-flavored sauce.

White meat chicken and shrimp sauteed in a light brown sauce with cashews.

Kung Pao Triple Delight

Shrimp, chicken, beef prepared in a traditional spicy Kung Pao sauce with peppers and peanuts.

A unique combination of shrimp, chicken, beef, and Chinese vegetables.

Green beans sauteed with chicken and shrimp in a thai sauce.

Tender crispy chicken sauteed in the chef's special sauce with sesame.

Orange Chicken

Tender crispy chicken sauteed in the orange flavor brown sauce.

Fried prawn sauteed with black pepper, green onion and Jalapeno.